The Point Artist-Run Centre Presents its Annual Fundraiser…
SIN & GIN
Swing Back to the Twenties!
Featuring the spectacular Brass Tax swing band!
Swing Dance lessons by the Dusty Flowerpot Cabaret
Four course Dinner by Red Seal Chef Frédéric Royer
Silent Auction, 50/50, Dance Prizes & More!
Friday, May 22, 2026, 6-10PM
Proceeds to The Point’s Summer Theatre, Music & Art Camps and the 15th Annual Flag Stop Theatre & Arts Festival
Dinner Tickets $95 / Members $80 (Become a member of The Point!)
Dance & Band only $45 / $40 Members
YOUTH 18 and under 50% OFF! Kids 5 and under FREE!
Silent Aution! Check the aution items here!
Sin & Gin Dinner Menu
Classic Prawn Cocktail, Papaya Habanero Sauce & Fennel Slaw
Veggie Option: Spring crudites platter, green pea dip
Waldorf salad, Strawberry, Granny Smith Apple, Grapes, Celery, Walnuts
Chicken a la Swing, Roasted leg of Chicken, Mushrooms, Peas, Piquillos, Sherry Cream Sauce & Rice
Veggie Option: Tofu Casserole, mushrooms, peas, piquillos, sherry cream sauce & rice
Pineapple upside-down cake, whipped cream
The Schedule
6:00PM Doors for Dinner ticket holders (Dinner served at 6:30)
Bar and Silent Auction Open
6:45PM Doors for Dance and Band ticket holders
8PM Swing Dance Lessons start with Dusty Flowerpot Cabaret
8:30PM Brass Tax keeps the dance floor hoppin’!
9:15PM Silent Auction closes
10:30PM Closing time